Roy's (Mobile) Makan Blog!

Well, here's to Makan, Friends and more Makan! Edit: Have started a Roy's Blog Cast on http://web.mac.com/roychang so would probably blog there more and keep this for mobile blogging. :)

My Photo
Name:
Location: Yio Chu Kang, Singapore

Em, okie. I like to eat. Guess that's quite obvious. :) and I love Apple Macintosh. Music is also my passion.

Monday, December 05, 2005

Lau Hong Ser Rojak


Lau Hong Ser Rojak
Originally uploaded by Makantime.
The owner of this stall is kan cheong spider personified. (His wife is the total opposite, and she's the one facing the fire bbqing the fritters etc) This rojak, is my favourite.(The old aiport toa payoh one comes close) You must have it with a lot of patience coz I waited 35 minutes for my order. Somtimes I like to have just the you tiao alone. Other times, I enjoy the cuttlefish and the tao pok thingy... or is it tau gua pau? The ingredients are fresh and the paste is nice and thick. It left me and my sunday school boys licking up all the paste off this $3 plate. The longest wait you can have at Dunman food centre. When we were leaving this evening, the wait went up to 60 minutes! But it's worth it! Try try! Makansutra hawker legend.

0 Comments:

Post a Comment

<< Home